Tulio Ristorante & Bar Contact Information
Thank you for visiting our website. We look forward to your e-mails with questions and comments, and especially to welcoming you on your next visit to our downtown Seattle restaurant.
1100 Fifth Avenue
Adjacent to Hotel Vintage, on the corner of 5th Avenue and Spring Street.
|Breakfast: ||Monday - Friday, 7 a.m. - 10 a.m. |
|Brunch: ||Saturday - Sunday, 8 a.m. - 2 p.m.|
|Lunch: ||Monday - Friday, 11:30 a.m. - 2:30 p.m.|
|Dinner: ||Sunday - Thursday, 5 p.m. - 10 p.m.|
| ||Friday - Saturday, 5 p.m. - 11 p.m.|
|Bar : ||Monday - Friday, 11:30 a.m. - Close|
| ||Saturday - Sunday, 5 p.m. - Close|
| ||Bistro Menu available during Bar Service|
|General Manager ||Doug Logan|
|Executive Chef || Walter Pisano|
|Catering Director ||Mallory Preston|
|Public Relations ||Brandyn Hull |
|Public Relations ||Melanie Blair |
Tulio accepts all major credit cards.